Sunday, July 29, 2007

Pahlmeyer Chardonnay, Ridge Chardonnay, Kenwood Pinot Noir Rose & Scallop Salad

On July 27, 2007
WINE
“Jason” (Pahlmeyer) Chardonnay 2004 Napa Valley (California)
Ridge Santa Cruz Mountains Chardonnay Home Ranch 2002 (California)
Kenwood Russian River Valley Pinot Noir Rose 2005 (California)

We had dinner at friends, who are also wine lovers. Leah (with Perry’s help, of course) made seared scallop salad. Perry supplied a Pahlmeyer Chardonnay, from one of the “cult” Napa wineries. This was a big (although not as big as the “regular” Pahlmeyer Chard – Jason is the second label from the winery) California Chard, full of oak, buttery tastes, baked apple. Very well integrated. A Yes as a Special Occasion wine. Pahlmeyer wines are generally only available to the mailing list and at some restaurants. Jason has a wider distribution and is available at some retailers. $30-40.

We brought a Ridge Chardonnay – one of the few whites that Ridge makes. (Interesting that both we and our friends felt that a Chard would work well with scallops.) The Ridge had a nose of mushrooms and earth, and tastes of mushrooms, some dark pear/apple fruit, and a nice layer of minerals. As with all Ridge wines, this seems very well integrated. Yes as a Special Occasion wine. About $30 when we purchased it.

The Kenwood was a nice sipper with appetizers. Just plain pleasant. A Yes wine. Price unknown.

DINNER
Bruschetta appetizer, with seared scallop salad. Dessert of Haagen Dazs ice cream (lazy we were).